More than 14 of Washtenaw County’s most renowned chefs, led by Renee Hogge, prepare their signature dishes for more than 350 guests at this high-profile event. Premium wine and a one-of-a-kind live auction is also included – a truly unique, fine dining experience. All proceeds benefit March of Dimes, raising awareness for its mission and vital revenue to help prevent birth defects, premature birth and infant mortality.
Lead Chef: Renee Hogge, Barton Hills Country Club
Honorary Chef: Christian Thompson, Christian’s Catering
Executive Leader: Matt Spaulding, Cumulus Media Ann Arbor
Ambassador Family: The Damian Family
Signature Chefs Auction Schedule:
Both guests and supporters who are unable to attend the event are invited to Fund the Mission. Each gift is 100 percent tax deductible and helps the March of Dimes carry out its mission through research, advocacy, community programs and professional education in Washtenaw county. The interested in funding the mission have several options when donating: online (in the donation area to the right), mail, phone or in-person at the event.