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March of Dimes - Rhode Island Chapter

220 West Exchange St. #003

Providence, RI  02903

(401) 454-1911

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The Farmer & The Chef 2014
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    The Farmer & The Chef Atlanta 2014

    Saturday, October 11, 2014
    Time: 6:00 PM
    Registration Time:
    The Ritz-Carlton, Buckhead
    3434 Peachtree Road, NE
    Atlanta, GA 30326

    The Farmer & The Chef is the premiere dining event for the March of Dimes, Georgia Chapter, and promises to be a truly fantastic evening. Now in its third year, this unique dining event will be held on Saturday, October 11, 2014, at the Ritz-Carlton Buckhead, featuring a four-course dinner prepared by local chefs using ingredients from local farmers.

    The Farmer & The Chef 2014

    Funds raised at the event help to support the March of Dimes' mission of ensuring that all babies are born healthy.

    The event will feature an exciting live and silent auction including culinary experiences, vacation getaways, sports and spa packages.

    Limited sponsorship opportunities still available! To sponsor The Farmer & The Chef or to purchase a table, please contact Lauren Grossman at 404-720-5309.


    Media Sponsors

    The Atlantan  Men's Book Atlanta


    Dining Out Atlanta 2015

    Friday, May 01, 2015
    Various Atlanta Restaurants , Atlanta, GA

    ... more


    March for Babies - NW5Star  2015

    Date: 2015-04-11
    Dalton State College, Dalton, GA

    We're getting ready to walk in March for Babies! It promises to be a fun day... more


    March for Babies - Fayette  2015

    Date: 2015-04-18
    Picnic Park City Hall, Peachtree City, GA

    We're getting ready to walk in March for Babies! It promises to be a fun day... more


    March for Babies - Hall  2015

    Date: 2015-04-18
    Wilshire Trails Park, Gainesville, GA

    We're getting ready to walk in March for Babies! It promises to be a fun day... more

    Thank you for your interest!

    By joining us, you help raise funds that protect babies in your community and beyond. Below you'll find other events to take part in.

    To learn details about this or any of our events, contact us at (404) 350-9800.