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March of Dimes - Rhode Island Chapter

220 West Exchange St. #003

Providence, RI  02903

(401) 454-1911

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    Signature Chefs Auction of Mobile

    Thursday, September 25, 2014
    Time: 6:00 PM
    Registration Time:
    Space 301
    301 Conti Street
    Mobile, AL 36602

    South Alabama’s Signature Chefs Auction...

    Bring together top local chefs, caterers, and restauranteurs showcasing their culinary masterpieces, a generous sampling of fine wines, fabulous entertainment and a lively auction featuring one-of-a-kind packages, and you’ve got a perfect recipe for a Signature Chefs Auction event. This event, which helps raise important dollars for the March of Dimes, pays tribute to the culinary excellence of local chefs and caterers in the Mobile/Fairhope areas and is geared toward people who enjoy fine dining, fine wine, auctions and entertainment.

    The Basic Ingredients...

    The Signature Chefs Auction features 8 to 12 of the finest chefs, restaurants and caterers around town. Each are asked to present their signature dishes in a tasting size during a reception, as well as donate a unique package to be sold in either the live or silent auction. After enjoying an entertaining reception, guests are invited to bid on a variety of packages during a live auction. Auction packages may include fine dining, hotel/resort stays, weekend getaways, fine jewelry and much more. You won’t want to miss this deliciously extraordinary social event!

    Event Chair...
    Amanda Barton, Esq.

    The Chefs...

    Chef Brian Karadimos, Isabella's
    Chef Carl Tilley, Kitchen on George
    Chef Kevin Brooks, The House
    Chef Scott Dumas, Pinzone's
    Chef Paul Wooten, Virginia College
    Chef Stuart Donald, Lucky's Irish Pub
    Owner Benny Chinnis from The Meat Boss
    Owner Sherrie Pickett, Flour Girls
    ...and more to come!

    Beer by Fairhope Brewing Company and Back Forty Beer
    Wines by Rush Wine

    If you’re interested in attending, participating or sponsoring such an event, please contact Riley McDuff, Community Director at emcduff@marchofdimes.org or 251.345.6480.

    Our Signature Chefs Auctions’ elegant combination of fabulous food, great wines, good company, priceless auction packages, and a great cause will create an evening to remember!

    Money raised at Signature Chefs of South Alabama supports research and programs designed to improve the health of babies by preventing premature birth, birth defects, and infant mortality in Alabama. You can support the March of Dimes in this mission by serving as a corporate sponsor or purchasing a table to the event.





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    Thank you for your interest!

    By joining us, you help raise funds that protect babies in your community and beyond. Below you'll find other events to take part in.

    To learn details about this or any of our events, contact us at (251) 345-6480.